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Italian cuisine was first introduced to the world in the 4th century by the Romans.
© Chloroformzt Official - Est 2009
10 Interesting Fact About The history and significance of different types of cuisine and their origins
10 Interesting Fact About The history and significance of different types of cuisine and their origins
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Italian cuisine was first introduced to the world in the 4th century by the Romans.
Japanese cuisine has a strong influence on Chinese and South Korean culture.
Indian cuisine has a strong influence from Hinduism and Vegetarianism.
Mexican cuisine comes from a combination of Aztec, Maya and Spanish culture.
French cuisine is considered one of the most elegant and complicated dishes in the world.
Thai cuisine has a strong influence from Chinese, Indian and Vietnam culture.
Chinese cuisine has a long history and has many variations depending on its territory.
Korean cuisine is famous for its food fermentation such as kimchi and gochujang.
Greek cuisine has a strong influence from the culture of Mediterranean, Roman, and Ottoman.
Indonesian cuisine has a rich diversity because it consists of various different cultures and tribes.
