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Cu'in abinci na Koren ya shahara ga yajita mai yaji, m kuma savory hade.
© Chloroformzt Official - Est 2009
10 Abubuwan Ban Sha'awa About Korean Cuisine
10 Abubuwan Ban Sha'awa About Korean Cuisine
Transcript:
Languages:
Cu'in abinci na Koren ya shahara ga yajita mai yaji, m kuma savory hade.
Abincin Koriya kuma ana kiranta abincin Kimchi da aka yi daga Chili da Kabeji.
Shahararrun abincin Koriya da mutane da yawa suke son su ne BBQ Bulgogi da Bibmip.
Abincin Koriya na gargajiya gabaɗaya suna dauke da kayan abinci kamar Kimchi, dankali mai dadi, namomin kaza, farin shinkafa, da nau'ikan nama.
Wasu kuma wasu sanannun kayan abinci na Koriya sune Rambyeon, Jajangmyeon, da Juk.
Abincin Koriya yana aiki tare da zaɓuɓɓuka da yawa na jita-jita.
Abincin Koriya koyaushe ana yin aiki dashi koyaushe tare da biredi iri daban-daban kamar sambal goekujang, sos soju, da ganjang miya.
Abincin Koriya yakan yi amfani da kayan abinci kamar Kimchi, kifi mai gishiri, da tafarnuwa.
Abincin Koriya yana da nau'ikan abubuwan sha daban-daban kamar Soju, Makgololli, da nau'ikan shayi iri-iri.
Abincin Koriya yana da nau'ikan abinci da yawa waɗanda za a iya cin abinci don karin kumallo, abincin rana, da abincin dare.
