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East Asian food is famous for the use of fresh ingredients and is rich in flavor.
© Chloroformzt Official - Est 2009
10 Interesting Fact About East Asian Cuisine
10 Interesting Fact About East Asian Cuisine
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East Asian food is famous for the use of fresh ingredients and is rich in flavor.
In Chinese culture, it is considered rude to leave food on your plate. So, make sure you spend all the food that has been served.
In Japan, people eat sushi with their hands, not by using chopsticks.
In Korea, people usually eat dishes while sitting on the floor and using a low table.
East Asian food is often served in small bowls or small plates to help control portions.
In China, the main dish is usually served after the appetizer and soup.
One of the most famous Korean foods is kimchi, which is made from fermented vegetables and eaten as a side dish.
East Asian food often contains a lot of seasoning, including ginger, garlic, and soy sauce.
In Japan, food is considered an art and is often served very beautifully and artically.
Some of East Asian dishes that are popular throughout the world including sushi, ramen, and dim sum.
