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Erytrea has a typical dish called kitcha fit-fit made from food flour mixed with various types of vegetable oil.
© Chloroformzt Official - Est 2009
10 Interesting Fact About Eritrean Cuisine
10 Interesting Fact About Eritrean Cuisine
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Erytrea has a typical dish called kitcha fit-fit made from food flour mixed with various types of vegetable oil.
Erytrea has a traditional food called Injera made from Teff flour which is boiled with water and fried into chewy textured bread.
Erytrean also likes eating various types of meat, especially goat meat.
Erytrean enjoy eating various types of vegetables, which are often used in various types of cuisine.
Erytrea has a traditional dish called Zigni, which is made from beef or goat, various types of vegetables, and broth.
Eritrean likes eating various types of fruits, which are often used in various types of dishes.
Eritrea also has a traditional food called Dulce, which is made from various types of fruits that are boiled with sugar.
Eritrean likes to use various types of spices in various types of cuisine, including shallots, garlic, pepper, and other seasonings.
Erytrea has a traditional food called fit-fit, which is made from various types of flour boiled with water and fried into chewy textured bread.
Erytrean also likes eating various types of fish, which are often used in various types of dishes.
