10 Interesting Fact About Pastry

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• Mud cake is one of the traditional Indonesian cakes made from rice flour, eggs, coconut milk, and sugar.
• Pastels are cakes made from flour dough, butter, and eggs filled with meat, vegetables, and boiled eggs.
• Lapis Legit is a layer cake made of eggs, sugar, and butter coated with flour mixture.
• Steamed Bolu is a cake made from flour dough, sugar, eggs, and steamed coconut milk until cooked.
• Nastar cakes are pastries made from flour dough and butter filled with pineapple jam.
• Sweet martabak is a filled omelette made from flour dough, eggs, and sugar filled with beans, cheese and chocolate.
• Pancake is a daddy cake made from rice flour, coconut milk, and sugar dough that is eaten with brown sugar syrup or kinca.
• Klepon is a traditional Indonesian cake made from sticky rice filled with brown sugar and covered with grated coconut.
• Risoles are cakes made from flour dough and eggs filled with minced meat, vegetables, and Bechamel sauce.
• pinch cake is a cake made from flour dough, eggs, and sugar that is roasted in a special mold until cooked.