Tapas comes from the word tapar which means covering, because the food used to be used to cover grape glasses so as not to wake up by flies.
Paella, the National Spanish dish, derived from Valencia and made from rice, saffron, and various other ingredients such as chicken, shrimp, and shellfish.
Churros is a snack that is often served with hot chocolate or coffee in the morning.
Iberico Ham is a human rights produced from Iberico pigs, which are only found on the Iberian Peninsula.
Spain is the third largest wine producer in the world after Italy and France.
Gazpacho is a cold soup made from tomatoes, paprika, garlic, and so on.
Sangria is a wine-based drink made from fresh fruits and is usually drunk in summer.
Horchata is a traditional drink made from coconut, nuts, and sugar.
Tortillas are dishes made from eggs and potatoes that are often served as snacks or breakfast.
Empanadas are bread filled with a variety of ingredients such as meat, cheese, and vegetables, and are often served as snacks or light dinner.
