10 Abubuwan Ban Sha'awa About Dominican Cuisine

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• Abincin da aka saukar dashi sau da yawa ana kiransa abincin abincin Caribbean saboda ingantacciyar ikon al'adun Afirka da Mutanen Espanya.
• Abincin Dominican yakan yi amfani da sabbin kayan abinci kamar dankali mai dadi, ayanas, da albasa.
• Tangajin sukari da Ham ɗin sune zaɓin nama wanda ya shahara a cikin abinci don Dominican.
• Abincin Dominican yakan yi amfani da kayan yaji kamar Adobo da Sazone don ba da ɗanɗano mai ƙarfi ga abinci.
• Abincin Dattical yana da wadataccen abinci kamar kifin, jatan lande, da kuma kifayen.
• Mangoka 'ya'yan itace ne wanda ya shahara a cikin Dominica kuma ana amfani dashi a cikin jita-jita da yawa da savory.
• Mofongo tasa ne mai shinkafa wanda ake amfani dashi azaman kwano don kayan abinci na kifi, nama, ko kayan lambu.
• onadanadas sanannen ciye-ciye a cikin Dominica wanda yawanci ya ƙunshi nama ko cuku.
• Tostones an yanka ayaba da aka soyayyata kuma suna aiki a matsayin abun ciye-ciye ko kuma kusa.
• Masana'antata da zaki a cikinica sun hada da Pudin masara, flan, da Dulce de Luche.