There are more than 10,000 wine varieties worldwide.
Red grapes such as Sauvignon and Merlot Cabernet are produced from thicker grape skin, while white wine such as Chardonnay and Sauvignon Blanc is produced from grape juice without skin.
Pinot noir wine only grows in very limited areas in the world, such as Burgundy, France and Oregon, USA.
Zinfandel wine, which is popular in California, is actually the same wine variety as Primitivo in Italy.
Riesling wine which is commonly referred to as sweet grapes, can actually be produced in various levels of drought.
Shiraz wine (or syrah) is often considered a variety of grapes that are difficult to learn because it has a complex and varied taste image depending on the place of growth.
Sangiovese Wine is the most commonly used grape variety in making Chianti in Tuscany, Italy.
Malbec wine, which originated in France, is now better known as a popular wine variety in Argentina.
Tempranillo wine is the main wine variety used in making rioja wine in Spain.
FRANC Cabernet Wine, which is often considered a variety of unknown grapes, is actually often used as a mixed grape in making Bordeaux wine.
