Craft beer is a beer that is made traditionally and limited with high quality materials.
The term craft beer was first popularized in the United States in the 1980s.
To make a craft beer, a brewer must manually adjust the temperature, time, and materials used.
Craft Beer has a unique and varied taste, ranging from the taste of fruits to spices.
To make craft beer, a brewer often selects local ingredients to give a unique character to beer.
Craft beer often has a higher alcohol content than ordinary commercial beer.
There are various types of craft beer, such as Natural Sciences (India Pale Ale), Stout, Porter, and many more.
Customers Craft Beer is usually very concerned with the quality and unique taste of the beer they drink.
Craft Beer is often sold in places that specifically provide beer, such as bars or restaurants.
The Craft Beer industry continues to grow rapidly throughout the world, including in Indonesia, with the increasing number of local brewers that produce high quality beer.
