Chocolatiers are the people who make brown professionally and expert.
Chocolate comes from cocoa beans, which are picked from cocoa trees.
There are about 20 types of cocoa beans used by Chocolatiers.
Besides milk chocolate and black chocolate, there are also types of white chocolate made from cocoa butter.
Chocolatiers must pay attention to the temperature when making chocolate, because the temperature difference can change the texture and taste of chocolate.
A Chocolatier requires time and patience to make the perfect chocolate.
Some famous Chocolatiers in the world are Jacques Torres, Norman Love, and Dominique Persoone.
Chocolatiers can also create various forms of chocolate, such as decoration for cakes, truffles, or chocolate bars.
There are chocolate festivals in various parts of the world, including in Belgium, Switzerland and the United States.
Chocolate contains chemical compounds that make people feel happy and happy, such as phenylethylamine and endorphins.
