According to the survey, a restaurant that has a name that is easy to remember will be easier to remember by potential customers.
The first restaurant founded in the world was a restaurant in Paris, France in 1765.
In 2019, around 60% of restaurants in the United States allow customers to order food online.
A study shows that the red and yellow colors on the restaurant logo can increase the customer's appetite.
Restaurants with simpler menus tend to be more successful than restaurants with a menu that is too complicated.
In 2018, McDonalds Restaurant in Hong Kong introduced a burger menu coated with black material made from charcoal.
According to statistics, around 60% of new restaurants are closed in the first year they operate.
Restaurants that sell food that are considered healthy tend to have greater benefits than restaurants that sell unhealthy foods.
In 2020, restaurants worldwide experienced a decrease in revenue of up to 80% due to Pandemi Covid-19.
A restaurant in Japan named The Restaurant of Order Mistakes deliberately took the wrong order to increase awareness and understanding of people with disabilities in the community.