A cewar wanene bayanai a shekarar 2017, Indonesia tana darajan kasashe 10 tare da mafi girman adadin lokuta na cutar tarin fuka (TB) a duniya.
Yawancin abincin Pandan ana amfani dasu azaman maganin gargajiya a Indonesia saboda yana da babban anti-mai kumburi da kaddarorin antioxidant.
Indonesia ita ce kasar da yawan yawan masu cutar cututtukan lafiya a Kudancin Asiya.
A cikin 2018, Ma'aikatar Harkokin Kiwon Lafiya na Indonesiya ta fara shirin inshorar lafiya ta kasar nan ta Indonesiya) wanda ke ba da damar samun damar lafiya ga al'umma.
Sau da yawa ana amfani dashi azaman maganin gargajiya a Indonesia saboda yana da kaddarorin maganin rigakafi na halitta kuma yana iya taimakawa rage karfin jini.
Indonesia yana da babban tasirin ci gaba da tsire-tsire masu yawa a cikin Indonesia a matsayin maganin gargajiya.
Zazzage da zazzabi har yanzu babbar matsalar kiwon lafiya a Indonesia, musamman ma a cikin Tropics.
Indonesiya tana da tsire-tsire masu magani da yawa waɗanda za a iya amfani da su don magance cututtuka daban-daban, kamar turner, da ginger.
A shekarar 2020, Indonesiya ta zama kasa ta farko a kudu ta kudu ta Asia don fara gwajin rigakafin COVID-19.
Indonesiya tana da nau'ikan abinci na gargajiya waɗanda ke amfani da kayan halitta da lafiya, kamar kayan lambu, kifi, da kayan ƙanshi.
